Restaurant Manager
The successful candidate must be able to perform job functions with attention to detail and accuracy, with leadership potential and a positive attitude. We can't wait to welcome you to the team!
Jumby Bay Island – a private and heavenly island in the Caribbean; its personality knows how to capture the imagination and reveals the island’s natural beauty.
Jumby Bay Island is pleased to be a part of Oetker Hotels, which is the most inspiring selection of masterpiece hotels in the world.
Each property within Oetker Hotels has been selected for its individuality and its promise to inspire travelers seeking the finest life has to offer. Distinguished by the finest traditions of hospitality, each property is iconic and one-of-a-kind.
Mission: The Restaurant Manager is responsible for ensuring that the daily operations of the restaurant are managed in keeping with Jumby Bay's service standards, while delivering an excellent guest experience. The successful candidate will manage department team members, guest satisfaction and operational efficiency through the effective planning, organizing and directing of the restaurant operations.
At Jumby Bay Island, we require our managers to not only be highly competent in their field but also thrive on being accountable and responsible for the success, performance and welfare of their team and their area of the operation. The ideal Finance Manager will have strong leadership and people management skills, analytical skills with excellent attention to detail and maintains a high level of integrity, professionalism and confidentiality at all times.
Profile:
A minimum of 5 years' experience in a similar role, ideally within luxury hospitality.
Applicable certifications/degrees preferrable.
Knowledge of Forbes an LQA Service Standards preferred.
Knowledge of SevenRooms and Micros an asset.
Demonstrated ability to lead and train teams to deliver service and operational excellence.
Ability to communicate at all levels - excellent listening, verbal & written communication skills.
Full fluence of the English language, both written and spoken. Fluency in a second language an asset.
This role requires the job holder to be able to work flexible hours where and as needed.
Benefits: Competitive remuneration package.
- Department
- Food & Beverage Services
- Role
- Restaurant - All Day Dining
- Locations
- Jumby Bay Island
- Contract type
- Permanent (CDI)
- Contract starting date
- 02 March, 2026
About Oetker Hotels
Oetker Hotels are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872.
The collection includes Le Bristol Paris, Brenners Park-Hotel & Spa in Baden-Baden, Hôtel du Cap-Eden-Roc in Antibes, Château Saint-Martin & Spa in Vence, The Lanesborough in London, L’Apogée Courchevel, Eden Rock-St Barths, Jumby Bay Island in Antigua, Palácio Tangará in São Paulo, Hotel La Palma in Capri, The Vineta Hotel in Palm Beach, and more than 150 private villas around the globe. In 2027, a new masterpiece will be opening in Saint-Tropez.