The Lanesborough
The team of The Lanesborough are waiting for you to have an exceptional experience!
The Lanesborough – classically British service in a remarkably vibrant and elegant London residence.
The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing Oetker Hotels.
Lanesborough Grill
A richly decorated dining room, naturally illuminated through a glass dome while seductively aglow under soft chandeliers in the evening, our flagship restaurant The Lanesborough Grill offers a truly memorable experience. Discover modern British fine dining by Executive Chef Shay Cooper, with a focus on seasonal produce from around the country.
The Lanesborough
Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and London’s most exclusive shopping district; Sloane Street and Knightsbridge, this grand luxury mansion has undergone an inspired renovation by the famed interior designer Alberto Pinto. The hotel is home to 93 luxurious suites and bedrooms, modern British dining at The Lanesborough Grill, the vibrant Library Bar and Garden Room and the magnificent Lanesborough Club & Spa.
Oetker Hotels
Masterpiece Collection
Oetker Hotels are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872.
Candidate Profile
As Executive Sous Chef, you will support the Executive Chef, you should be creative and willing to experiment with flavours and textures. You will also promote teamwork amongst all departments of the kitchen as well as departments within the hotel and lead and inspire colleagues to reach their full potential through thorough training, follow up and setting the standards of excellence by practicing the same at all times.
Key Requirements
The ideal candidate would be able to demonstrate the following attributes:
· Experience in as a Executive Sous Chef or Senior Sous Chef within a fine dining restaurant (Michelin-star preferred but not essential)
· Proven track record of running a service
· Catering School qualifications preferred
· Food Hygiene Level 3 preferred although not essential for commencement as will be certified with the Company
· Exhibit excellent technical and natural cooking abilities
· Excellent command of the English language
We believe in recognising and valuing the contributions of our team members. To support your wellbeing and growth, we provide a robust reward and benefits package, including:
Financial Wellbeing
· Competitive salary package
· Discretionary Company Sick Pay
· Additional holiday allowance
· Season ticket loan
· Enhanced Pension Scheme
· Life Insurance
· Complimentary dry cleaning
· Safety shoes
· Retail discounts around Victoria, Westminster, Whitehall and the Northbank area
Health & Wellness
· Private Medical Insurance
· Dental and Optical benefits
· Complimentary meals on duty
· Cycle to Work scheme
· Flu vaccinations
· Discounted chiropodist and massage treatments
· Substantiality initiates
· Social and sports activities (e.g. football games, running club, yoga & pilates, etc.)
Career Growth & Personal Development
· Internal transfer and promotion opportunities
· Cross-departmental exposure
· Partnered with industry-leading training providers
· Internal learning gateway
· Free access to e-learning platform offering job-specific training and personal growth courses
· Subsidised professional qualifications and certified training programmes
· Financial incentives for bringing talents to The Lanesborough via ‘Recommend-A-Friend’ scheme
Recognition & Social Initiatives
· Award programmes throughout the year with generous prizes
· Long service awards
· Preferential room rate at The Lanesborough for you and your family
· 50% discount on F&B and Club & Spa treatments
· Social events (e.g. Annual Party, Recognition Celebrations, Children's Christmas Party, Departmental Appreciation Day, pub quiz, etc.)
· Celebrating your important moments (birthdays, anniversaries, weddings, newborns, etc.)
· Retirement parties
*Terms and conditions apply to all benefits.
The Lanesborough – classically British service in a remarkably vibrant and elegant London residence.
The Lanesborough invites you to join its teams and offers you the best opportunities for career and development within the amazing Oetker Hotels.
Lanesborough Grill
A richly decorated dining room, naturally illuminated through a glass dome while seductively aglow under soft chandeliers in the evening, our flagship restaurant The Lanesborough Grill offers a truly memorable experience. Discover modern British fine dining by Executive Chef Shay Cooper, with a focus on seasonal produce from around the country.
The Lanesborough
Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and London’s most exclusive shopping district; Sloane Street and Knightsbridge, this grand luxury mansion has undergone an inspired renovation by the famed interior designer Alberto Pinto. The hotel is home to 93 luxurious suites and bedrooms, modern British dining at The Lanesborough Grill, the vibrant Library Bar and Garden Room and the magnificent Lanesborough Club & Spa.
Oetker Hotels
Masterpiece Collection
Oetker Hotels are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872.
Candidate Profile
As Executive Sous Chef, you will support the Executive Chef, you should be creative and willing to experiment with flavours and textures. You will also promote teamwork amongst all departments of the kitchen as well as departments within the hotel and lead and inspire colleagues to reach their full potential through thorough training, follow up and setting the standards of excellence by practicing the same at all times.
Key Requirements
The ideal candidate would be able to demonstrate the following attributes:
· Experience in as a Executive Sous Chef or Senior Sous Chef within a fine dining restaurant and/or hotel preferred but not essential
· Proven track record of running a service
· Catering School qualifications preferred
· Food Hygiene Level 3 preferred although not essential for commencement as will be certified with the Company
· Exhibit excellent technical and natural cooking abilities
· Excellent command of the English language
We believe in recognising and valuing the contributions of our team members. To support your wellbeing and growth, we provide a robust reward and benefits package, including:
Financial Wellbeing
· Competitive salary package
· Discretionary Company Sick Pay
· Additional holiday allowance
· Season ticket loan
· Enhanced Pension Scheme
· Life Insurance
· Complimentary dry cleaning
· Safety shoes
· Retail discounts around Victoria, Westminster, Whitehall and the Northbank area
Health & Wellness
· Private Medical Insurance
· Dental and Optical benefits
· Complimentary meals on duty
· Cycle to Work scheme
· Flu vaccinations
· Discounted chiropodist and massage treatments
· Substantiality initiates
· Social and sports activities (e.g. football games, running club, yoga & pilates, etc.)
Career Growth & Personal Development
· Internal transfer and promotion opportunities
· Cross-departmental exposure
· Partnered with industry-leading training providers
· Internal learning gateway
· Free access to e-learning platform offering job-specific training and personal growth courses
· Subsidised professional qualifications and certified training programmes
· Financial incentives for bringing talents to The Lanesborough via ‘Recommend-A-Friend’ scheme
Recognition & Social Initiatives
· Award programmes throughout the year with generous prizes
· Long service awards
· Preferential room rate at The Lanesborough for you and your family
· 50% discount on F&B and Club & Spa treatments
· Social events (e.g. Annual Party, Recognition Celebrations, Children's Christmas Party, Departmental Appreciation Day, pub quiz, etc.)
· Celebrating your important moments (birthdays, anniversaries, weddings, newborns, etc.)
· Retirement parties
*Terms and conditions apply to all benefits.
- Department
- Culinary Services
- Role
- Kitchen
- Locations
- The Lanesborough
- Contract type
- Permanent (CDI)
About Oetker Hotels
Oetker Hotels are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872.
The collection includes Le Bristol Paris, Brenners Park-Hotel & Spa in Baden-Baden, Hôtel du Cap-Eden-Roc in Antibes, Château Saint-Martin & Spa in Vence, The Lanesborough in London, L’Apogée Courchevel, Eden Rock-St Barths, Jumby Bay Island in Antigua, Palácio Tangará in São Paulo, Hotel La Palma in Capri, The Vineta Hotel in Palm Beach, and more than 150 private villas around the globe. In 2027, a new masterpiece will be opening in Saint-Tropez.